These fully cooked, collagen-casing links are a perfect fit for any menu. Steeped in tradition, our delicious breakfast sausage has been made from the same original recipe for more than 129 years. That means its made with all-natural ingredients and contains no binders or fillers for a quality flavor your customers are sure to love. We even go the extra mile to ensure that our sausage is Certified Gluten-Free.